Snack brand, Mr Filberts, has announced the launch of a new West Country-inspired range of nuts, to debut for the first time at IFE at the end of this month.
The New Mr Filberts flavours come in three mixed nut combinations, created in partnership with three award-winning West County brands; Cornish Sea Salt, Orchard Pig Somerset Cider and Roskilly’s Clotted Cream Fudge.
The new flavours follow the same quality standards as others in the Mr Filberts range. Cooked ine small batches, the nuts are hot-air roasted rather than fried before being tumbled in the different flavour combinations.
All three products are available in small 50g pocket packs, 120g sharing bags and 3kg food catering bag sizes.
The International Food and Drink Event runs from 22-25 March at London’s ExCeL.