Perthshire 10-bed boutique goes up for sale for £1.2m

Killiecrankie Hotel

Killiecrankie Hotel in Pitlochry, Perthshire has gone on the market for £1.2m.

The 10-bedroom boutique has been owned by Henrietta Fergusson since 2007 and has become a profitable business with a strong trading history.

Set within grounds extending to over four acres, alongside the bedrooms, the hotel has a lounge bar, conservatory, sitting room with open fireplace and extensive landscape gardens.

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The restaurant, headed up by chef Mark Easton, boasts two AA Rosettes, while the hotel is rated three red stars.

Stuart Drysdale, associate director at Christie & Co comments: “This is a great example of a country house hotel which is excellently presented and requires no capital expenditure. It presents a rare opportunity for a first-time buyer or experienced operator to purchase a well established small business with a strong trading history, and has exciting potential to take the operation forward.”

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