The Dryfesdale Hotel in Lockerbie has now come under the OYO brand as the company continues its expansion across the UK
Meadow Brown Restaurants, a family-owned business in Peterborough, is bidding to transform Woodland Manor Hotel into a prime wedding venue
Review Hotels Ltd has officially received planning permission for the multi-million-pound renovation of Rutland Arms Hotel on Newmarket high street. The family-run business, which also
Led by head chef Nick Hawke, the hotel will introduce a number of new dining options, including a regularly changing tasting menu
New data from Expedia Group reveals the key priorities, challenges and factors involved for owners and operators when it comes to implementing technology
The destination restaurant, run and co-owned by chef Mark Birchall, saw a boost in dining numbers last year after gaining its second star just 12 months after being awarded its first
The Salthouse Hotel in Ballycastle opened in July in a bid to be the ‘country’s most sustainable and eco-friendly hotel’ after a £5m investment
Andrew Nightingale, general manager at The Montagu Arms and Patrick Jones, GM at Tewkesbury Park were awarded the top gongs at this year's Boutique Hotelier Awards
The group, which has hotels across the UK in Glasgow, Edinburgh and Leeds and recently opened its fifth hotel in Manchester in May, has teamed up with Perkbox
Crumplebury in Herefordshire opens for business following £3m build project with former Hotel du Vin and Malmaison GM at the helm
