Managing director Mike Warren discusses how the group's coastal properties are thriving post lockdown, with bookings strong for the next few months as people scramble for a staycation
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HOTELIER HOT SEAT: “It’s like trying to survive three winters in one” Welsh hoteliers have their say
Paula Ellis, group general manager at The Retreats Group and Andrew Evans, general manager at St Brides Spa Hotel in Wales discuss the devastating impact on the industry once government support stops, warning that without a profitable summer and an extension to the furlough scheme, many businesses won't survive
Dan Brod, the operator of four pubs with rooms, Matt Parry-Hann, CEO of the Epicurean Collection and BH Editor Zoe Monk discuss reopening strategies and managing guest expectations
HOTELIER HOT SEAT: Le Manoir’s GM and owner of Hambleton Hall on restructuring restaurant operations
Eveline Noort, general manager at Belmond Le Manoir aux Quat'Saisons and Tim Hart, owner of Hambleton Hall discuss reopening tactics, staggering dining times and extending furlough
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The managing directors discuss strategising behind the scenes and how they will not be dropping prices to capitalise on the predicted boom in domestic travel post Covid-19
Here Dorothy Welsh explains how domestic tourism will be the real winner post-lockdown and how Scottish hotels plan to capitalise on the shift in demand
From fancy dress quiz nights, to cooking competitions and fitness challenges, hotels across the country are pulling out all the stops to ensure their teams feel safe, calm and connected during the Covid-19 crisis
The international real estate group has entered into a ‘syndicated facility agreement’ with Bank Hapoalim B.M.
BH discovers how hotel owners and managers are dealing with the fallout of the enforced Covid-19 closures and what they are doing to prepare for when the lockdown lifts
