The Doyle Collection is to open new juice bars in all three of its London properties after the initial pop-up concept proved a hit with customers.
The bars offer a healthy selection of juices, smoothies and offers patrons the option of customising their own drink.
Following positive feedback from hotel guests and local residents who have supported the Juicery since it opened at the Marylebone Hotel last year, the collection has now installed two additional permanent Juiceries at The Bloomsbury and The Kensington in conjunction with The Juicery founder Cindy Palusamy.
The original stand opened in September 2013 and was an instant hit with locals, with business split 50/50 between guests and walk-ins, said Marylebone general manager Garreth Walsh.
The decision to incorporate the Marylebone stand into the regular food and beverage offering was taken in January.
“Whether a guest is a frequent business traveller – requiring a refreshing and revitalizing tonic or a resident visiting for a luxury spa day and wishing to detox and enhance their immune system, having the ‘The Juicery’ present in all our hotels will offer blends of fresh ingredients that can nourish everyone, whatever their individual preference.”
“Our hotels are not just places to welcome guests but they’re local hubs at the heart of the community and reflect the needs of our neighbourhoods.”