Pre-eminent British lifestyle brand Laura Ashley has launched a premium afternoon tea and dining experience at Highbullen Hotel Golf & Country Club.
The Laura Ashley Tea Room will serve afternoon tea using local produce inspired by the seasons, with the menu featuring both traditional and modern dishes.
Laura Ashley’s joint chief operating officer, Sean Anglim, commented: “Highbullen was a natural choice for us to launch our latest tea room, just like Laura Ashley, the hotel has a distinctive timeless style.
“The tea room will offer guests a contemporary dining experience that is perfectly in-tune with our British heritage.”
Meanwhile, David Tearle, director of Highbullen, added: “We’re delighted to enter into partnership with Laura Ashley Hospitality – and we appreciate their commitment and vision to develop such an exciting offering.
“Laura Ashley continues to be remarkable in its never-ending evolution and we are delighted to introduce timeless British hospitality to our guests.”
The Tea Room is the latest push by Laura Ashley into the hospitality sector, following the opening of its first and second hotels in 2013 and 2014 respectively.