The Grand Brighton targets the at home consumer


The Grand Brighton has launched GB1 at Home, a private dining experience that guests can enjoy at home.

The experience, priced at £500, has been created by the hotel’s executive chef Alan White, in a bid to spread the word about The Grand’s local and seasonal restaurant menu.

The home-dining events have been created following a rise in demand from local foodies and include a menu planning session with White. The menus consist of local produce with 90% of the seafood sourced from within an eight mile radius of the hotel.

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Coupled with GB1’s drinks list, the sommelier can complement the food menu with a bespoke wine pairing experience.

Throughout the evening, members from the 2 AA Rosette GB1 team will be on hand to prepare, cook and serve guests.

With a set service fee of £500 (£50 optional wine matching service) GB1 at Home is available for two to six guests within a 25 mile radius of The Grand Brighton.

Andrew Mosley, general manager at The Grand comments: “I am delighted to announce the launch of GB1 at Home. Whether it is to celebrate a landmark birthday, wedding anniversary or pre-wedding celebration, this innovative dining experience will bring the renowned excellence and passion of Alan White and the double AA Rosette winning GB1 Kitchen straight into people’s homes.”

Alan White adds: “GB1 at Home provides us with a very exciting opportunity to showcase GB1 in a highly personalised and intimate setting, guaranteeing a memorable experience for all to enjoy.”

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Zoe Monk

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